Shop Steelhead Food Co.

White Shrimp - 21/25 - RAW - FROZEN

Return to shopping
White Shrimp - 21/25 - RAW - FROZEN
White Shrimp - 21/25 - RAW - FROZEN

Peeled, Deveined, Tail Off (PDTOFF)


1 lb


Brought to you by Steelhead Food Co.

The size of Shrimp refers to the count per pound you would receive. 

For example: 21/25 Ct means in 1 pound of Shrimp, you would receive 21-25 Shrimp. 

The smaller the number, the larger the size of Shrimp.

White shrimp have a more mild flavour with notes of natural sweetness because they're found in areas with less salinity, like brackish estuaries and bayous. If you boil or sauté them, they'll soak in the nuances of the sauces and seasonings quite nicely.

Check out this quick 10 minute recipe from: delish.com



  • 2 tbsp. butter, divided
  • 1 tbsp. extra-virgin olive oil
  • 1 lb. medium shrimp, peeled and deveined
  • 1 lemon, thinly sliced, plus juice of 1 lemon
  • 3 cloves garlic, minced
  • 1 tsp. crushed red pepper flakes
  • Kosher salt
  • 2 tbsp. dry white wine (or water)
  • Freshly chopped parsley, for garnish


Step 1

In a large skillet over medium heat, melt 1 tablespoon butter and olive oil. Add shrimp, lemon slices, garlic, and crushed red pepper flakes, and season with salt. Cook, stirring occasionally, until shrimp is pink and opaque, about 3 minutes per side.

Step 2

Remove from heat and stir in remaining butter, lemon juice, and white wine. Season with salt and garnish with parsley before serving.


© 2024 Steelhead Food Co.. Powered By Freshline