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Lake Huron Whitefish Fillets IVP - FROZEN

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Lake Huron Whitefish Fillets IVP - FROZEN
Lake Huron Whitefish Fillets IVP - FROZEN

Lake Huron

CA$11.99/lb

1 lb

Frozen
Wild

Brought to you by Steelhead Food Co.


Whitefish is generally a mild-flavoured, often slightly sweet fish, which can be interchangeable in recipes. These are great for pan-frying, pan-searing, using soups and chowders, and baking.


Check out this great recipe from: thelemonbowl.com


LEMON BUTTER BAKED WHITEFISH


INGREDIENTS:


  • 4 6-ounce white fish fillets (such as tilapia, cod or whitefish)
  • ¼ cup butter (unsalted, softened)
  • 2 cloves garlic
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 2 tablespoons minced herbs (such as parsley, oregano, basil) 
  • 1 lemon (zested and thinly sliced)


INSTRUCTIONS:


  • Pre-heat oven to 350 degrees.
  • In a small bowl mix together softened butter with garlic, salt, pepper, minced herbs and lemon zest.
  • Spray a baking dish with cooking spray and place fish fillets in a single layer. 
  • Brush butter mixture evenly on top of fish then top with lemon slices.
  • Bake until fish flakes easily with a fork, about 15-20 minutes.
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